Grease a 9 x 13 inch pan. In another … Be sure to check out my Instant Pot Recipes! I only have 2 ripe bananas. Daterra Cucina is a Portland, Oregon-based family business that makes my favorite everyday cooking pans! I made this last night and hands down it is DELICIOUS!! 4 ripe bananas2 tablespoons brown sugar1 1/2 teaspoon vanilla extract1/2 teaspoon cinnamon1/2 cup butter, softened1 cup white sugar2 eggs2 cups flour1 teaspoon baking soda1/4 teaspoon salt2 tablespoon sour cream, For the crumb topping1 teaspoon cinnamon1 cup flour1 cup brown sugar6 tablespoons butter. Bamm! The game changer is the cinnamon crumble topping. :). Its banana healthy and moist with texture from crumbs and glaze… and appropriate for any meal! So freaking good!”. So I only used 1 cup of white sugar (instead of 1 1/2 cup) and I LOVED IT!!! Like many others commented, I had trouble cutting a full cup of butter into 1 cup of flour. Lovely recipe! It reminds me of sitting in a coffee shop and enjoying something freshly baked, not from a package. Thanks so much for sharing this! Recipe was excellent. cold butter (8 tablespoons), cut into small cubes, I use vegan butter to keep this dairy-free, all purpose flour (gradually add more by the tablespoon if needed), again, use vegan butter for dairy-free option, almond milk (you can also use 1%, 2%, whole milk, or even buttermilk). And I can often cook two items - a side and a main dish - at the SAME time in the Foodi! Top with 1/3 of the crumb mixture. I ended up using a different crumble recipe. LOVE! I use it almost every day for everything from cookies to pizza dough to icing. Or do you think it would be ok to just sub pumpkin for the banana? Add eggs, stirring well after each addition, and then add sour cream and vanilla extract and stir well. Just made this yesterday. It's a moist banana bread that's topped with a crumb cake topping, aka a coffee cake topping. I just made this today and OMG is it amazing!!! Simply thaw at room temperature for a few hours before serving. I love this banana cake recipe. If so how much batter per pan and how long did you bake it? I also love to use it to keep food warm for parties. It’s probably going to look like it’s enough to cover 2 banana coffee cakes. Cooked in a mini loaf tray (8 mini loafs) and cooked for 30min in the oven at 350. We’re planning a low-key Mother’s Day brunch here at our house with my parents, and my brother and his family. Perfect with coffee! You … My family will love this too. more moist and tender than plain ol’ coffee cake, thanks to the addition of ripe bananas. Made this for a coworkers going away carry in at work and although the flavors seem ok, there is no way the ratios for the crumb layer is correct! If you love bananas you’ll love this moist banana cake ribboned with brown sugar walnut streusel and topped with walnut crumble. Top with 1/3 – 1/4 of the crumb mixture. I only have 2 bananas do you think it would be ok? It took me a while to develop air fryer recipes that my whole family loved. The pictures posted didn’t look anything like what the batter or crumble turned out. I am about to make this. In a stand mixer, mix softened butter on medium until creamy, about 2 minutes. This was so delicious! Hi! Grease a brownie tin with oil and dust with spelt flour. I use this blender almost every day, for smoothies, soups, sauces, and so much more! As it bakes, the butter in the crumble is going to help it bake down and create this buttery dense crumble. My favorite banana bread recipe is this coffee cake banana bread! In another bowl, cream the butter and white sugar until light and fluffy. Banana Coffee Cake is a way to make banana bread into coffee cake! Nope. April 4, 2020 by aseasonedgreeting 5 Comments. This site uses Akismet to reduce spam. Hooray! I love traveling but it’s so nice to be home with my family again. You list flour in the crumble instructions, but don’t list it in the ingredients. … Made two cakes and gave some away to family. Welcome back from Ireland! You can also freeze this cake inside an airtight freezer-safe container for up to one month. Preheat oven to 350 degrees and grease a 8X8 pan. Easy to follow recipe. Then pour the remaining cake mixture on top of that layer and finally, top evenly with the remaining crumb topping. Think I might bake up a vegan version of this coffee cake. We always have overripe bananas laying around. This comment has been removed by a blog administrator. Remove the crumb topping from the refrigerator and sprinkle on top of the batter. A healthy banana crumb coffee cake that is gluten free, grain free and has a paleo option. 5. Looking for a yummy make-ahead sweet treat? You’ve got a new fan. Pour the banana cake batter into the prepared pan, and smooth to all sides of the pan. Bake at 350º for 50-55 minutes, until a toothpick comes out clean. This literally has my mouth watering, love your photos! Total Time. Top with 1/3 – 1/4 of the crumb mixture. The only different thing I did was add a handful of rolled oats to the crumb………makes it more crunchy…. Soo, soo yummy and perfect!! This sounds sooooooo good, I can’t wait to make it! Oh wow, that crumb topping looks to die for! Just be sure to mix thoroughly. I love how this cake has it all. Mother’s Day is this coming Sunday! Preheat the oven to 300°F and line a cookie sheet with parchment paper. I see a lot of banana type recipes that will say “3-4 bananas”. It’s about one and a half to 1-3/4 cups, depending on the size of bananas and how you mash them. Banana Bread is a staple and paired with a coffee cake crumble it’s even better! I’m not the biggest fan of bananas (I usually just freeze them and toss them into smoothies), but I enjoy them in baked goods. Sounds like it would make a perfect vegan treat! Whisk together the flour, banana chips, walnuts, brown sugar, and salt. If you do please let us know how it goes! Whenever we have ripe bananas we turn to this recipe. My husband LOVED it. Preheat the oven to 350 degrees and line a 9×9 pan with parchment paper. rather than making banana bread. All rave reviews insisting this recipe is a keeper :). For me, 3 bananas just isn’t enough! My first ever time making a crumb cake and it is DELICIOUS. There is enough brown sugar in the topping. Trust me, use it all over the top. Tips for making Coffee Cake Banana Bread Muffins: The Crumb Topping. It would help if the butter is a tad softened and I use a large fork. Love love love this recipe! I used to think that coffee cake had actual coffee in it. Delicious! To this butter sugar mixture, add in the eggs and beat until combined. Try not to overmix otherwise you’ll end up with coarse sand instead of beautifully clumped, buttery crumbs! This is the best baked banana treat recipe ever. Recipe on UrbanBlissLife.com #recipe #brunch #coffeecake #cake #dessert #makeahedrecipe #foodblog, source : urbanblisslife.com […], Your email address will not be published. Here’s a new spin on banana bread! Used Almond Milk. It was delicious! I love using it mainly as a slow cooker. It should look wet, since the buttery in the crumble has melted. The 10-quart capacity means you can air fry A LOT OF FOOD in one batch! “Amazing! This is my newest air fryer. I used all ingredients and measurements asked and wouldn’t change a thing. Easily made gluten free and naturally sweetened with honey, the cake is low in sugar—making for a perfect quick breakfast or afternoon treat. I have the Foodi 8-Quart 9-in-1 Deluxe XL Pressure Cooker (model FD401). Combine flour, baking powder, baking soda and salt and set aside. After it’s baked for a few minutes, give a quick peak to make sure the crumble is melting properly. I substituted gluten free flour blend. Your email address will not be published. I was craving a good crumb cake and this did not disappoint, best one I’ve had. I love any baked good with bananas, I just like the texture it gives things and coffee cake is always a favorite. I was given some bananas for baking so I made 2 cakes one for coworkers and one for the family. Banana, coffee and cake are on the list of my favourite ingredients and when they come together in one combination… Wow! The crumb on this cake looks scrumptious! Soft, moist, perfectly sweet banana coffee cake baked with strawberries and the perfect cinnamon crumb topping that just happens to be healthy! Perfect with coffee! This banana crumb coffee cake is perfect for breakfast, brunch, as an afternoon snack or dessert! :). The recipe makes a nice cake-like banana bread, so you don’t technically need the crumble topping. After adding the flour you’ll need to use a fork to continually mix and create coarse crumbs. I imagine it should be 1 stick, which is 1/2 c. =). Get recipes, travel tips, deals and more delivered to your inbox! The cake itself was fabulous, but it definitely needs to be baked in a 9×13 pan not 8×8. So glad you all enjoyed it! I think this one had too much butter and not enough flour to create that true crumble. It’s in the oven now and I’m hoping for the best. Then use your hands to sprinkle the streusel topping evenly over the batter. Made it today and it was a success. Thank you for sharing, Amanda! […] This Banana Crumb Coffee Cake recipe is a delicious make-ahead brunch or afternoon tea dessert. I have to walk away from it— it is so good! perfect with a cup of tea or coffee for breakfast, brunch, afternoon snack, or after dinner dessert. Question… have you ever tried making this with pumpkin instead of banana for a fall treat? I used oat milk since we were low on dairy milk and added 1/2 cup chopped pecans to the crumb mix. Banana coffee cake is the best way to use ripe bananas! A hand mixer should work just fine, although I have only used a stand mixer when I’ve made this recipe. In a bowl, mash the bananas until smooth, then add brown sugar, vanilla, and cinnamon. Banana, Sour Cream, Cinnamon so amazingggg! Cover the filling with the remaining batter and … I would have skipped the layering step and just made half the amount of crumb topping and it would have been perfect! to whomever said this recipe calls for too much sugar. Tired of making the same old banana bread every time you have overripe bananas? Did you forget to include it? Will probably try again when I have more bananas but tweak it even more. Published: May 7, 2019 / Updated: April 22, 2020. A pastry cutter this part can be difficult to get the right amount icing... It all over the top, slicing, and it was definitely sweet enough the crumb mix icing. Prepared tray and bake for 15 minutes of prep time delicious alternative to standard! 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